Belinda’s BBQ Lamb
- 3 lbs lamb cut to bacon size
- 2 spoons ground black pepper
- spoon of salt
- 4 to 5 spoons cumin
- 3 to 4 spoons soy sauce
- 1 spoon hot pepper sauce or ground hot pepper
Add salt, soy sauce, pepper, cumin. Cook one piece in the microwave to see if you need more soy sauce. You can also add extra cumin/pepper/salt when the lamb is almost cooked, and cook for one more minute.