Compare Versions
Aug 31, 2008 at 02:39PM vs Aug 31, 2008 at 03:26PM
Potato Pancakes
- 6 med. potatoes (2 lb.)
- .)
- 2 eggs
-
- ¼ c. finely grated onion
-
- 1/3 c. flour
-
- 1 tsp. salt
-
Beat eggs with a fork and add onions, flour, salt. Grate potatoes into little pieces and squeeze out excess potato water. Put potatoes in colander; squeeze out more water. Combine with egg mixture. Fry in olive oil until golden-brown.