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Jun 29, 2009 at 10:42PM vs Jun 29, 2009 at 10:44PM
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appetizers leanna
makes 22 pints -2 lb gr pepper -2 lb red pepper -3 lb cauliflower -1 gal black olives, pitted+drained -3 cans green beans -3 jars white pickled onions -4 cans mushrooms -1 jar dill pickles -5 cans flaked tuna -3 jars stuffed olives, drained -2 c white vinegar -2 c olive oil -2 litres ketchup - gather together a work party for chopping - cut up everything into fairly small pieces - put vinegar, oil, ketchup into a pot and heat almost to boiling - add ingredients and stir - pack into jars and seal - can in hot water bath for 25 minutes 2 lb red pepper 3 lb cauliflower 1 gal black olives, pitted+drained 3 cans green beans 3 jars white pickled onions 4 cans mushrooms 1 jar dill pickles 5 cans flaked tuna 3 jars stuffed olives, drained 2 c white vinegar 2 c olive oil 2 litres ketchup - gather together a work party for chopping - cut up everything into fairly small pieces - put vinegar, oil, ketchup into a pot and heat almost to boiling - add ingredients and stir - pack into jars and seal - can in hot water bath for 25 minutes